Pressure Deep Fryer usually for meat product and breaded meat product and others
    Capacity: Product 14 lb (6.4 kg) / Oil 48 lb or 25lt
    Productivity: 6-10.5 mins per batch average
    Temperature suggested: 325°F (163°C) ~ 350°F (177°C) depending on product and fl avor needed
    Pressure: Operating pressure 12.0 psi / Safety valve setting 14.5 psi
    Model: MDXZ-24
    Voltage: 3N/380V220V/50Hz
    power: 12kw
    control temperature range :20-200?
    size:460×960×1230mm
    packing size:510×1030×1300mm
    net weight : 111kg
    gross weight: 135kg
    capacity: 24L
    control panel:manual panel

Warranty: 6 Months